Haier RTC1700SS Stainless-Steel Convection Oven

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Haier RTC1700SS Stainless-Steel Convection Oven

Haier RTC-1700SS - Haier's Commercial oven has 3 heating elements, on the top, bottom and back of the unit, which speeds roasting and is better for baking than the standard oven. The built-in fan, which constantly circulates and traps the heat within the oven’s stainless steel interior, maximizes the oven’s cooking efficiency without increasing the temperature. Because the air inside the cooking chamber does not remain static, as in traditional bake or roasting ovens, the convection oven cooks foods evenly, faster and with less energy, sealing in delicious flavors and juices.

Product Features :

• 1700-watt, 1.5-cubic-foot oven holds a 20-pound turkey
• Stainless steel inside and out, with 3 heating elements for speedy cooking
• 6 functions: defrost, bake, roast, rotisserie, broil, and bake/extra
• Includes roasting rack, rotisserie set, and heavy-duty drip pan